Have you ever had Romanesco?
(swipe to see it cooked)
It’..
🕑 Added 2020-12-30 03:46:21 +0000 UTC
Have you ever had Romanesco?
(swipe to see it cooked)
It’s in the same family as broccoli & cauliflower... but in my opinion it’s much more similar to cauliflower in texture. Although it is a bit firmer in texture and has a slight nutty flavor.
I was planning on roasting this in the oven, however my brother suggested to put it on the bbq/smoker and they turned out great. I just added oil, seasoning, roasted until tender & then topped with lemon juice ?